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If your Slimming World routine envies a dessert, does the notion of sinking into lush cheesecake sound too god forbid-ish to eat? Look no further. This cheesecake jars recipe slimming world is super easy! Not only is it portion-controlled. Uses minimal ingredients and still gives you the satisfaction of real tasting cheesecake without any hidden nasties … Read more
This one bowl cake is gluten free chocolate. It’s wonderfully moist, fluffy with a tender crumb and I swear you would never know that it was gluten free and dairy free. It is topped with a smooth as silk buttercream of the chocolate variety which simply melts in your mouth. The latter can either be packed with dairy … Read more
A step by step tutorial for Canning Peaches with a water bath canner. All you need is ripe peaches, jars, sugar, and water. An easy step-by-step tutorial on Canning Peaches. This recipe for how to preserve peaches is perfect for beginners and experienced canners alike. Instructions include low-sugar and no-sugar options. Peaches are one of the easiest fruits … Read more
High Protein Orange Fluff is a delightful treat that brings back memories of old fashioned family gatherings and sunny backyard picnics while fitting perfectly into a modern health conscious lifestyle. This recipe is all about finding that perfect balance between a nostalgic dessert and a functional snack that helps you meet your daily nutritional goals … Read more
A delicious Easy Homemade Salsa Recipe that takes just 10 minutes to make. Made with fresh jalapenos, tomatoes and lime juice, you’ll never buy store-bought again. PREPARATION TIME: PREP TIME:10 minutes TOTAL TIME:10 minutes INGREDIENTS: Note: INSTRUCTIONS:
Make the softest glazed  donuts and use your sourdough discard with this delicious sourdough discard donuts recipe. Make the same day, or rest the donuts overnight to prepare in the morning. Either way, you’ll love the results!Prep Time 20 minutes Cook Time 40 minutes Chilling Time 1 hourTotal Time 2 hours. Ingredients Glaze Recipe: Instructions Notes
Because canning butter is not an approved method, everyone has a different way of doing it. I personally felt safest using my pressure canner to can butter. Some people let the jars self-can in an oven, while others use a water bath. You do whatever you feel comfortable with. How to Can Butter and Ghee … Read more
These light and buttery sourdough sandwich rolls are the perfect way to serve up your favorite sandwiches. These sourdough sandwich rolls are deliciously soft and chewy. Robust enough to hold all your favorite fillings, but still soft enough to bite into without any trouble. Whether you call it a sourdough sandwich roll, sourdough Italian sub … Read more
Monkey butter is one of those magical recipes that make your kitchen smell like sunshine and happiness. It is a smooth, fruity, and sweet fruit spread that tastes like a tropical vacation in a jar. The main ingredients are bananas, pineapple, and coconut, and when you mix them together, they create a wonderful flavor that … Read more
These soft, overnight sourdough cinnamon rolls are the perfect weekend or holiday treat. Made with a luscious sweet dough and a not-too-sweet cinnamon filing, they are guaranteed to be a huge hit. To serve, top the rolls with some of the glaze or lightly dust with powdered sugar. These rolls are best enjoyed slightly warm … Read more