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This moist chocolate cream cheese pound cake has a tender, velvety, texture with a fine crumb. It is sure to satisfy your chocolate cravings but is not an overly rich chocolate cake. It is delicious! We love to dress it up with a simple chocolate glaze. Ingredients CHOCOLATE GLAZE Instructions
Want a cozy, nutritious bowl of oatmeal, but as a portable breakfast or snack? These Oatmeal To-Go Bars are hearty, packed with protein and fiber, and quickly stirred together in one bowl. They are also really easy to customize for a nutritious toddler snack or a nut-free school option. All the goodness of a bowl … Read more
Candied orange slices are a sweet and chewy confection that requires just 2-ingredients to make. Eaten plain or dipped in chocolate, they make a delicious snack and are an easy way to add bright orange flavor to cakes, tarts, cocktails, and even salads or roasted meats. It’s important to use oranges that are small because … Read more
Preserve an abundance of apples by making this extra smooth, caramelized apple butter. This delicious fruit spread is simply an apple puree that is cooked down, concentrating the tart, sweet flavors. A stovetop recipe that includes water bath canning instructions. A tried and true apple butter recipe with the smoothest texture and wonderful apple flavor! Apples … Read more
Homemade Lemon Curd is so easy to make and miles better than the jarred versions. This simple lemon curd recipe uses your normal suspects! Perfect for tarts, pies, Eton mess, or cheesecake. Total Time includes Chill Time recipe can be halved, I just love loads of lemon curd. INGREDIENTS: INSTRUCTIONS:
These Sourdough Apple Fritters are insane! They are easy to make and even more delicious to eat. From the deep fried crispy outside to the spiced cinnamon apple inside they are hands down better than any bakery. Yes, that’s a bold claim but I promise they’re as good as gold. I am an apple fritter … Read more
Lemon Blueberry Pound Cake is a delicate, but dense pound cake with added lemon flavor, loaded with fresh blueberries. Topped with a lemon glaze. It is perfect for dessert or any special occasion. Pound cakes, including this lemon blueberry pound cake, are best stored wrapped in plastic wrap at room temperature for up to 3 … Read more
This easy meat sauce recipe uses a jar of your favorite marinara sauce to get dinner on the table QUICK. Think of this as an elevated meat sauce! We’re combining fresh ingredients with a jar of sauce to make a 6-ingredient staple sauce recipe, that tastes fancy and could not be easier to throw together. … Read more
Tomatoes are my absolute favorite product to preserve. While I love jams, jellies, and pickles, too, tomatoes hold a special place in my heart. Now that I grow and preserve my own tomatoes, I have my own little grocery store supply that I can dip into throughout the winter. INGREDIENTS INSTRUCTIONS
These No-Bake Cheesecake Jars are like the creamiest, smoothest cheesecake in individual cup servings. You’ll love the presentation with layers of buttery graham cracker crust, light cream cheese filling, and fruit topping that make this a wonderful dessert for any occasion. Cheesecake in a jar is quite possible my favorite way to eat cheesecake. These … Read more