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to make creamy chicken and vegetable soup, you’ll need: four big handfuls of shredded/chopped chicken – use leftovers from a roast, or follow our recipe here to slow cook / Instant pot it two cloves of garlic, minced (save your fingers with one of these) two large chopped onions one large green pepper one large red pepper … Read more
to make zingy basil chicken you will need 4 chicken breasts, cut into chunks 1 shallot, diced 3 garlic cloves, minced (use a microplane grater, save your fingers and don’t bother taking the skin off – here’s a cheap one!) 2 tsp soy sauce 1¼ tsp sriracha ½ tbsp fish sauce 1 tsp cornflour (½ syn) 1 … Read more
to make slimming world BBQ chicken wraps, you’ll need: two chicken breasts (the beasts from our Musclefood deal will do the job!) that have been marinating in minced garlic, juice of half a lime, a teaspoon of fresh lime zest (use one of these for both the garlic and the zest) and a chopped red chilli (leave … Read more
to make chicken and mushroom one-pot paella, you’ll need: 4 chicken breasts, cut into chunks 150g shiitake mushrooms, chopped 100g button mushrooms (or whatever type you like), chopped 1 onion, diced 4 cloves of garlic, minced (get one of these!) 300g paella rice 1 tin of chopped tomatoes 1 tbsp chilli powder 1 tsp paprika 1 litre chicken … Read more
Ingredients – 4 bone-in pork chops, about 1-inch thick – 1 teaspoon salt – 1 teaspoon ground black pepper – 2 tablespoons olive oil – 1 large onion, thinly sliced – 8 ounces mushrooms, sliced – 2 cloves garlic, minced – 1 cup chicken broth – 1 can (10.75 oz) cream of mushroom soup – … Read more
Ingredients • 1 box (15.25 ounces) yellow or butter cake mix* (I prefer Betty Crocker or Pillsbury) • 3/4 cup vegetable oil • 3/4 cup pineapple juice • 4 large eggs For the icing: • 2 cups powdered sugar • 3/4 c pineapple juice • 4 tablespoons unsalted butter Preparation Preheat oven to 325°F and … Read more
Ingredients For the Patties: 1 1/2 pounds ground beef 1 egg 1/4 cup minced onion 1/4 cup breadcrumbs 1 clove garlic, crushed 1/2 teaspoon salt 1/4 teaspoon pepper For the Gravy: 1 small onion, sliced 6 ounces mushrooms, sliced 1 1/2 cups beef broth 1 package brown gravy mix 1 tablespoon ketchup (optional) 1 tablespoon … Read more
The chilly days of fall are coming and it’s time to grab some comfort food. Tender beef tips & egg noodles fill bill. Using a beef stew and simmering it for a few hours makes it tender and succulent. Perfect for a fall evening. This comforting fall meal is the meal to make. Braised and … Read more
Ingredients 1 1/2 cups long-grain white rice 3 cups low-sodium chicken broth 2 cloves garlic, minced 1 small onion, diced 1 red bell pepper, diced 2 tablespoons olive oil 6 to 8 bone-in, skinless chicken thighs 1 teaspoon dried Italian seasoning 1/2 teaspoon salt 1/4 teaspoon black pepper 1 can (14.5 ounces) diced tomatoes, undrained … Read more
to make a chicken and ham picnic loaf, you’ll need: 500g of chicken breast 500g of cooked ham (I bought a joint with no fat on it from Lidl for two or three quid – nice and easy!) two big bunches of spring onion a couple of big handfuls of either wild garlic leaves or … Read more