Skip to content 
Ingredients 3 eggs 2/3 cup granulated sugar 2 tablespoons vegetable oil 1 teaspoon vanilla extract 3/4 cup all-purpose flour 1 teaspoon baking powder 2 teaspoons ground cinnamon 1/2 teaspoon ground nutmeg 1/2 teaspoon salt 1 cup finely grated carrots Filling: 1 cup powdered sugar, plus more for dusting 8 ounces cream cheese, softened 6 tablespoons … Read more
Ingredients 3 tablespoons butter 2 tablespoons chopped green onion 2 tablespoons chopped celery 3 tablespoons all-purpose flour 2 1/2 cups milk 1/2 teaspoon freshly ground black pepper 1 tablespoon tomato paste 1 cup heavy whipping cream 8 ounces crab meat 4 to 8 ounces small cooked shrimp or other seafood 2 tablespoon sherry win Preparation … Read more
Ingredients 4 boneless chicken breasts weighing roughly 1 lb. or 450g 1 cup of either mayonnaise or Greek yogurt 1 teaspoon of garlic powder 1 cup of Parmesan cheese, separated 1 teaspoon of seasoning salt 0.5 teaspoons of black pepper Preparation Commence by dividing each chicken breast into three identical halves. Transfer the chicken pieces … Read more
This is one of those recipes I make over and over again. On those days when I get home late to start dinner, this is my go-to recipe. Melt in your mouth chicken is just that. It melts in your mouth. Melt in your mouth Chicken Melt in Your Mouth Chicken is a classic recipe … Read more
to make saucy chicken noodles you will need: for the chicken: 2 chicken breasts, cut into chunks 1 tsp soy sauce 2 tbsp water 1 tsp sesame oil (2 syns) 2 tsp cornflour (1 syn) for everything else: 300g dried noodles 3 tsp soy sauce 1 tsp honey (1 syn) 1 tbsp fish sauce 2 tsp … Read more
Ingredients 8 oz block of feta cheese, cubed 8 oz block of mozzarella cheese, cubed 1 cup olive oil 4 cloves garlic, thinly sliced 2 tablespoons fresh rosemary, chopped 2 tablespoons fresh thyme, chopped 1 tablespoon dried oregano 1 teaspoon red pepper flakes Zest of one lemon Salt and pepper to taste Preparation 1. Sterilize … Read more
Ingredients – 3 pounds of chicken thighs, with bones and skin intact – 2 teaspoons of kosher salt – 1 teaspoon of black pepper – 1/2 teaspoon of paprika – 0.5 teaspoons of garlic powder – 1/2 cup of unsalted butter (1 stick), cut into slices – 4 cloves of garlic, finely chopped – 1/4 … Read more
Ingredients 1 box of French vanilla cake mix 1 cup of crushed pineapple, drained 3 large eggs 1/3 cup vegetable oil 1 cup water 1 teaspoon vanilla extract 1/2 cup granulated sugar optional: powdered sugar for dusting Preparation 1. Preheat your oven to 350°F (175°C). Grease and flour a 9×13 inch baking pan. 2. In … Read more
Warm, hearty, and comforting, Creamy Bean & Sausage Soup is the perfect dish to savor on a chilly day. This flavorful soup combines the smokiness of kielbasa sausage with the creaminess of white beans, all enveloped in a rich, savory broth. With a medley of vegetables and a touch of Worcestershire sauce for depth of … Read more
Prime rib is an incredibly tender, tender cut of beef with a bold flavor that doesn’t require marinating. In fact, cooking prime rib is one of the easiest things to do in the kitchen. Buying a roast can be confusing because the same piece of meat has so many different names. “Prime rib” is the … Read more