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This chocolate frosty recipe is a delicious and healthy alternative to the traditional Wendy’s frosty. With ingredients like frozen banana, cottage cheese, and chia seeds, it packs in plenty of nutrients and protein.  Plus, it’s easy to customize by adding in your favorite mix-ins like peanut butter or almond butter. Give this recipe a try … Read more

This is the sourdough French bread of your dreams – chewy, crusty exterior with a light, airy crumb. It pairs well with pretty much anything … or just enjoy with good quality cheese and a glass of wine. This French Bread recipe is different from making sourdough baguettes (it’s oh so much easier). This recipe … Read more

Enjoy a light dinner with this flaky, moist air fryer cod recipe in 15 minutes, using simple ingredients like olive oil, lemon, and spices. Even though my oven baked cod, pan fried cod, and grilled cod are tasty and simple, this air fryer cod is probably the easiest of all my cod recipes. And certainly the fastest. … Read more

Casserole pizza for a keto diet is mouthwatering and does not take much time and effort to prepare. And it has no gluten in it. I thought I would have to give up pizza when we started keto. Luckily, we discovered this crust less pizza which we make almost once a week now and I … Read more

This delicious, festive Christmas jam is the perfect blend of holiday goodies and perfect for gift giving. In addition to this jam being super delicious, one of the best things is that it is super easy to make! Scroll below to our recipe card to watch a video showing how it’s made. This Christmas Jam also cans … Read more

Chewy and soft sourdough pretzel bites are super delicious and only uses wild yeast to rise, no instant yeast. They are the perfect snack or appetizer. Pretzel lovers rejoice! Sourdough soft pretzels are baked into the perfect snack sized bite. Serve with honey mustard, beer cheese dip, or even some ranch dressing. Serve them as … Read more

Sourdough discard cinnamon bread completes a delicious breakfast and is also wonderful served to guests with a cup of coffee.  With options for a quick or long-fermented loaf, you’ll enjoy tangy notes in each bite of this cinnamon-flavored sweet bread. This is a bread that I love to start the day with. The delicious aroma … Read more

Make the softest glazed  donuts and use your sourdough discard with this delicious sourdough discard donuts recipe. Make the same day, or rest the donuts overnight to prepare in the morning.  Either way, you’ll love the results!Prep Time 20 minutes Cook Time 40 minutes Chilling Time 1 hourTotal Time 2 hours. Ingredients Glaze Recipe: Instructions Notes

Lemon and blueberry are a perfect pairing—tart and sweet, they take me back to fond memories of picking fresh blueberries with my kids and making lemonade from the lemons in my childhood backyard. These two flavors complement each other so well, it’s hard to imagine anything better. When combined in a sourdough scone, they become … Read more

This Discarded Sourdough Cinnamon Roll Focaccia is a combination of two popular dishes: cinnamon rolls and focaccia.It has the airy, soft texture (and signature bubbles!) of focaccia, with a sweet, cinnamon-spiced topping reminiscent of cinnamon rolls. Perfect for a sweet snack or dessert, this recipe is also a great way to use up sourdough discard. … Read more