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Craving wild mushrooms? My compromise is to make a stew using mostly cultivated mushrooms. But I give them a boost of wild flavor in a couple of ways. The first is to make an intense, flavorful broth with a handful of dried porcini. The other is to actually buy some wild mushrooms. A scant half-pound … Read more
These flaky, buttery sourdough croissants are one of the most decadent sourdough recipes I’ve ever enjoyed. Layers of sourdough pastry dough and layers of butter are shaped and baked. These make the perfect brunch sandwich bread, a fancy breakfast, or a wonderful holiday roll. Ingredients Butter layer Egg Wash Instructions Prepare The Dough Prepare butter … Read more
Try lasagna soup in the Instant Pot for a new twist on an old favorite. I guess the only positive thing about cold winter temperatures is that you can continue cooking warm comfort food and soups. like this delicious Lasagna Soup! This soup is seriously yummy. This tastes just like lasagna, but in soup form, … Read more
High-protein cottage cheese wrap made from blended cottage cheese, egg and simple seasonings. This recipe is so easy to whip up and a great way to up your daily protein. Cottage cheese, egg and seasonings get blended together to form the batter, then spread thinly onto a sheet-pan and baked until browned. Duration: Ingredients Directions
Peanut Butter Protein Balls- these no-bake protein balls are made with oat flour, peanut butter, honey, vanilla, sea salt, protein powder, and dipped in chocolate. Whenever I want an EASY peanut butter chocolate treat, I make my Peanut Butter Protein Balls. They are SO easy to make, you only need a few basic ingredients, and they … Read more
Lemon cream cheese pound cake is a moist decadent springtime treat covered in a sweet lemon glaze that offers a little sunshine in every bite. This isn’t one of those ordinary lemon cakes, this lemon cream cheese pound cakes is one of the most decadent cake recipes you’ll make. It’s also quite likely to become … Read more
This moist chocolate cream cheese pound cake has a tender, velvety, texture with a fine crumb. It is sure to satisfy your chocolate cravings but is not an overly rich chocolate cake. It is delicious! We love to dress it up with a simple chocolate glaze. Ingredients CHOCOLATE GLAZE Instructions
Want a cozy, nutritious bowl of oatmeal, but as a portable breakfast or snack? These Oatmeal To-Go Bars are hearty, packed with protein and fiber, and quickly stirred together in one bowl. They are also really easy to customize for a nutritious toddler snack or a nut-free school option. All the goodness of a bowl … Read more
Candied orange slices are a sweet and chewy confection that requires just 2-ingredients to make. Eaten plain or dipped in chocolate, they make a delicious snack and are an easy way to add bright orange flavor to cakes, tarts, cocktails, and even salads or roasted meats. It’s important to use oranges that are small because … Read more
Preserve an abundance of apples by making this extra smooth, caramelized apple butter. This delicious fruit spread is simply an apple puree that is cooked down, concentrating the tart, sweet flavors. A stovetop recipe that includes water bath canning instructions. A tried and true apple butter recipe with the smoothest texture and wonderful apple flavor! Apples … Read more